Past, Present, and Future

This non-blogging thing is becoming quite the bad habit, but after you read this post, I am pretty sure you will forgive me!

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I’ll start by filling you in on the PAST week (or so)…

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After maintaining some nice balance of work and play, water and wine, sleep and fun, our house went up on the market for rent last Friday.  The BOY and I got some instant attention and spent all of last Saturday out and about while people came by to check out the place.

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By Saturday night, we were happy to just be home enjoying a cheese plate and wine out back.  Even this guy liked chilling in the back yard…

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And by Sunday, I realized that wine and warrior III don’t mix so well after a 75 minute hot class and a few hours of pose clinics during yoga teacher training : )  Sunday night, we had rental applications and a lot of good feedback on our house!  And by Monday night, we had renters…who needed to move in July 1st!

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OMG!!!

This week was a mix of work, yoga, and apartment searching in hopes of finding a quick place to move in to!

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We spent Wednesday night and Thursday in the city, desperately searching for apartments and drinking and dining with my brother and sister in law (who were kind enough to house us!).  By this morning, it was pretty obvious that we did not have a place to live, despite one last attempt of walking through the 606 pleading my eyes to find a ‘For Rent’ sign.

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All while enjoying the most amazing Bucktown coffee…

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Which brings us to the PRESENT

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This picture is the EXACT present…

My Friday off was not nearly as bad as the one in which I scrubbed my grout, but was pretty busy.

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With 1 week until our move, it was time to start packing!  I called in reinforcements to help make the most of the day…

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My parents arrived with lunch around noon and because they were dog sitting, they brought Dancer along as well.  We packed what seemed like a million boxes and I was feeing accomplished until I realized all that was left to pack. 

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Around 4pm (with physical and mental exhaustion), we went in different directions as I headed off to yoga training and my parents took a bunch of boxes home.  Which brings us to your next question, I am sure…

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What’s Next?  For now, the FUTURE looks like this…

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Meet our new roommates!!!  We are moving in with my parents…Cooper and all for a month while we continue our apartment search in Chicago.  The pros…we have a place to live and the location allows me easy access to work and yoga training.  The BOY and I may be commuting together on the train into the city.  The crazy…we are moving in with my  parents…Cooper and all!  In 1 week!!!

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Which means tomorrow is day 2 of packing and because of yoga training Sunday, it needs to be SUPER productive.  After that, I fear you may not hear from me for a bit.  It will just be short break, I promise, but with all of these changes and responsibilities, I may not be able to prioritize the blog until things have settled.  Like I said, I knew you would understand : )

 

Tell me about your past, present, and future!

Anyone have a 2 bedroom apartment they want to rent me in Chicago?!

The Bag Lady

I didn’t forget you guys…I promise!!!  Between a new job, yoga training, house cleaning, and life living, I just haven’t found a few minutes to sit down and update you.  Even right now as I type this, I have a few other important documents open, including an eval that needs to be written and an antimony powerpoint that needs to be updated : )

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And for those of you who count on my posts for your daily sweat sessions, no worries…we have been VERY active : )

Note: I started writing this last week so we are referring to LAST Sunday…yikes! I am a mess!

Sunday was yoga training, which included two 75 minute sessions.  Monday, I was up and running, literally I did 40 minutes in the heat.  Then I treated a few patients, did a quick grocery store run, and returned home for 1 precious hour (which consisted of cleaning and phone calls). 

Then, I was off to my 4th yoga class in 4 days.  As I said on instagram, my body was tired but my spirit energized!

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Tuesday morning, I was back in the city for week two at the new job!

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My reading material has been awesome on the train!

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Tuesday was a day off from working out, but Wednesday I was back on my mat.  I met a few friends after work for yoga in the park.  It was chillier than I thought but so fun to be outside and practicing to the sounds of the city.

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Afterwards, we caught up over dinner and drinks. I slept in the city and was lucky enough to leave work a bit early on Thursday.  Which was perfect timing to hit up a vinyasa class at Zen Yoga Garage on my way out of the city.

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I got a Groupon for 2 weeks of classes and was thrilled to kick it off with a hot, flow class.

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Gym Hair…Don’t Care!!!  I drove back to the suburbs arriving home around 8:15 to a delicious dinner!

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My Friday off…was no treat at all!  I hit the gym for a tough strength session, went back to the girl who cut my hair for some added summer glow, grabbed Naf Naf for lunch, and then I started scrubbing my floors.  For someone who doesn’t do much cleaning, this was certainly NOT how I wanted to spend my day.  Ugh!  I spent a few hours on the cleaning thing, which was miserable and I arrived at yoga reeking of bleach.  The yoga as exactly what I needed.  Even though it was my 6th class of the week, I loved it just as much as the first few!  Saturday was a blur of house stuff getting ready to put it on the market for rent.  Cooper attempted to pose in every picture for the listing!!

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Saturday night, we got ourselves dressed up and out of the house for an awesome BBQ in the city!!!  And then Sunday I was back at the yoga studio to do it all over again : )

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For each of these classes, jobs, and activities, I have acquired a separate bag.  It’s, like, the only way that I would be able to make a week like this work so I am a total BAG LADY!  We have been meal planning like crazy so I have no less than one meal and a few snacks, plus tea and water with me at all times.  Throw a yoga mat, gym bag, anatomy stuff, and a work bag into the mix and you get the picture!  It’s been nuts!  But, where in the past this would have given me some extra heart palpitations, I’m pretty happy and not that stressed out about the whole thing.  In fact, dare I say I am enjoying the start of summer!

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Do you ever feel like a bag lady???

Exploration…

It’s been a little while since I decided I wanted to teach kids yoga…and since then I’ve had the 200 hour teacher training on my bucket list.  It seems surreal that the weekend it all begins is here!

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I have been thinking about this a lot as the date approaches and not just because I am obsessing over my Anatomy PowerPoints.  My main reason for wanting to take the class was to enhance my understanding and skill to make me a better kids yoga teacher.  But, I also realize that this is such  a unique gift that I can give myself as I explore my own yoga practice.  On top of that….teaching adult yoga may be a fun way to make a few extra dollars when we move to the city.  So those three reasons led me to Yoga Teacher Training (YTT) this morning at 8am!

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I was super excited (and also totally nervous)!  I knew that this journey would change my yoga practice and perhaps even change me!  I just had to figure out what to wear on my first day : ) We started with some get to know you stuff and it’s fun to see everyone’s background and what led them to this moment.

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Then we did our first yoga practice together.  Afterwards, we practiced talking through poses and then continued to get to know each other over lunch, which a few of us enjoyed outside.  After lunch, we dug deep with a timeline of our lives and the option to share some defining moments.  I was comfortable sharing, especially since one of my most recent defining moments was marrying my best friend last fall.  This moment shaped my new identity as a wife as I shed my independent self and became part of a new family.  After discussions about intention setting and affirmations, we ended a bit early, which meant I was home by 4pm.

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With the sun blazing, I decided to take a spin on my bike!  It was an absolutely gorgeous day!  And it wasn’t until I was half way through my 10 mile ride that I realized my drive to ride most likely came from the fact that this is my first Memorial Day Sunday in, I dunno, 6 years not doing Bike the Drive.  Not surprisingly, I was all signed up for the ride but passed my entry along to my brother when I decided to do yoga teacher training.

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When I got back home from my ride, the BOY was home after spending the day with his dad.  I showered and made myself a wine spritzer and we sat out back listening to music.

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The BOY made us a delicious seared tuna with broccoli while he chatted baseball with the neighborhood boys.

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We came inside early (based on the neighborhood standards) because I actually have a few patients tomorrow morning and then day 2 of YTT tomorrow night.  The day was a great Memorial Day kick off to summer but also an exciting start to this next chapter in my yoga journey!

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Namaste!

So Much Sunday to Share!

Hey ya’ll! How ya been?

Coming to you from the comfort of my couch after a gorgeous (and windy) bike ride, followed by an indulgently warm shower.

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I know it’s been awhile…we had a super busy week!  I started off a little slow recovering from our weekend away.  But still sporting my party nails : )

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But by Thursday, I was up early for a run and Friday, I made it to a 6am yoga class.

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We made it through the week and celebrated Friday night with wine!  Saturday morning, I was at the gym alone since the BOY had a bachelor party.  My trainer worked me HARD using heavy weights and lots of reps.  I ran a few errands after the gym and then headed back home.

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Although I would have much rather been playing with my friends, I had a long list of things that needed to get done on Saturday. I spent the day doing laundry, decluttering our house, finishing some computer based learning, and making progress on my anatomy power points.  At 4pm, the BOY returned home and we took an hour long nap before heading back out.  He was off to finish up the bachelor party (of his sister’s fiancé) and I was going to hang out with my sister in law while the guys were out being guys.

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We ended up at a bar watching a Boy Band cover band which was pretty hilarious and brought back a lot of college memories!  Then went back to her house to have some more wine and cuddle with the kitties!  They are seriously so much fun!

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The BOY returned back around 2am and back home we went where we immediately crashed!  We didn’t sleep as late as we wanted this morning and I woke up with a sore throat, fearing that I had caught the BOY’s cold from last week.  Since we were up, we did our weekly grocery store run.  As you saw on Instagram, there are many benefits of Sunday morning shopping including TONS of cheese samples.

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I sipped a green smoothie as we shopped hoping to take in some immunity boosting nutrients.  After the store, we came home and made bacon and eggs for brekkie.  Since I wasn’t feeling well, we didn’t make any plans for the day. I took a Musinex and finished up my last computer learning module.  I know that I haven’t been sharing recipes recently, but it’s not because we haven’t been cooking and baking.  We’ve just been sticking with some basics and old favorites.  I made brownies and knew that they needed some home made ice cream to go with them.  Typically, the BOY makes the ice cream so I don’t get many pictures.

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But this time, I did the work, including chopping up all the birthday cake Oreos.

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Which, FYI are amazing!!!  I stirred them into the ice cream which was soft and smooth and tasted like a fresh made blizzard.

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It took a lot of restraint not to dive head first into the bowl of ice cream, so I settled with a few bites before hiding it in the freezer.  During this time, Cooper was no where to be found.  Weird right?! Considering he is usually ALL over the ice cream maker!  I searched everywhere high and low but couldn’t lure him out of hiding.  We had to run out, so we left and I was thinking that he was probably napping after our late night out.  I grabbed some Whole Foods deliciousness for lunch and the BOY came home and heard a noise in the garage.  Turns out…Cooper was stuck with his paw caught under a bucket in our garage all morning.  The BOY said that he ran upstairs immediately to the litter box and that his paw seemed just fine.  I was relieved to hear it, but we still can’t figure out how and when he made his way into the garage?!

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After lunch, the BOY  (and Cooper) took a nap…it had been an emotional day for him…and I decided to break a sweat outside with a bike ride.

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It was way windier than I realized and sadly our path was flooded so I did more of a back and forth ride than my typical loop.  It felt wonderful to be out in the sunshine, even though it was not nearly as warm as I thought it would be.

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You’ll note my amazing new sunglasses.  They say ‘I heart Boy Bands’ on the side and were a freebie from last night’s concert.  We are spending Sunday night in BBQing for dinner and watching a movie (while I continue to pack and work on slides).  I definitely need an early bed time if I want to turn this cold around!  So much to share this Sunday!!!

 

What are you sharing this Sunday?

 

Meal Planning 5/15/16

Monday: Crockpot Chili

Tuesday: Hotdogs and Chicken Burgers

Wednesday: Steak + Salmon

Thursday: Pasta Night

Sunday Seven {May Day}

1. I’m BACK!!!

Been a crazy week but happy to say that I am back to blogging.  Can’t wait to tell ya what I’ve been up to ; ) 

 

2. My computer…

Did a mandatory update rendering itself completely useless this week!

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3. Space Pants

I couldn’t even tell you the last time I watched Saturday night live, but watching Peter Dinklage’s Space Pants dance last night had be cracking up!

 

4. Date Night

Prior to watching SNL, the BOY and I had game night, which involved me kicking his booty in Yahtzee!  And I got my FIRST EVER Yahtzee!

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5. Reading!

Check out all my new reading materials…yoga training her I come : )

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6. Sunday Not As Funday

I have to work tomorrow.  I started my day with an intense hot yoga class (love!) but crashed by the afternoon.  I didn’t want to go to the grocery store tonight but made myself go.  I did a quick run for essentials and this week’s meal plans will be simple…I’m thinking lots of grilling!

 

7. Speaking of the Grill…

We have to decide what BBQ sauce to use on our ribs tonight!

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I’ve got big plans to get myself back to blogging this week with some fun stuff coming your way!

 

Tell me some of your Sunday Stuff…

Not As Much to Say

Haven’t had too much important to share or say lately.  Bloggers, you know how it goes.  Some days you can’t stop your fingers from typing along the keyboard and other days you are just too busy or too tired to come up with something worthwhile to share.  Between Passover, late night Hawks games, busy work nights, and life in general, my photo count and blog posts have been down.  Just temporarily, I think : )

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After an on-the-go weekend, including a trip to the city for brunch (Latinicity does a 25$ all you can eat + 2 drinks!), I was more than happy to collapse on my couch Sunday night with some DVR.  Shortly after, my living room was overrun with 5 neighborhood children torturing playing with Cooper.  He got in a few right hooks and some good hisses but the children were undeterred.  He did, however, devour, every single one of the treats they offered him in return.  Eventually, their parents came to collect them and I was back alone folding laundry.  I crashed HARD last night and loved it!

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When I finally woke up, I got right at it.  And honestly, I don’t think I’ve stopped moving until now.  Since it’s Passover, it takes a little extra time to meal plan and make sure we have bread-free meals for lunch and dinner.  Luckily, we did our grocery store run last night, so we were all set with food.

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I threw Tuesday night’s dinner in the crockpot, a load in the laundry, and then drove off to the mall to be there the moment it opened.  I had two quick errands to run followed by a trip to Costco and then I was back home switching laundry and a new meal into the crockpot for tonight’s dinner.

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It was a quick turn around and then I was off to a noon yoga class.  Afterwards, I was meeting with the teacher to talk about the summer yoga teacher’s training.  I know that I mentioned that I was all signed up, but not sure if I told you that I was teaching the anatomy portion?!

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I returned home to order a bunch of books of Amazon, super excited for this journey to begin in 1 month.  I had some other ‘adult’ things to do which I attacked quickly and unenthusiastically while Cooper napped next to me.

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We had a gorgeous sunny and HOT day, so I decided to head out for a late afternoon bike ride.  I am series about getting in A TON of rides this year!

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I chatted with my mom a bit and when I turned around, I discovered a sky full of thick, dark clouds.

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I arrived home, just as big rain drops began to fall from the sky.  My mom called to make sure I was safe since big storms with wind and hail, were headed our way.  Cooper started begging as dinner finished in the crockpot and the BOY walked in the door exhausted after a long day of work.  We all dug into dinner and then happily found comfortable places to stay for the Hawks game.

 

How was your weekend?  What do you have to say today?

 

{Passover Friendly} Meal Planning 4/25/16

Monday: Honey Garlic Chicken and Veggies

Tuesday: Asian Lettuce Wraps

Wednesday: Matzah Pizza or Leftovers

Thursday: Grill Night

No French Fry Bars

The bad news is when you play all weekend, there is a lot of work to do on Monday.  And I don’t mean work, work because it is still the weekend (for me), but house work!  I would have loved to have spent Monday on my couch, cuddled with Cooper, and catching up on Scandal.  Instead, I woke up and immediately started creating laundry piles. 

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Saturday morning, the BOY and I woke up to snow.  Not a lot of it, but more than anyone wants to see in April!

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The BOY and I went to the gym for our training sessions and then quickly packed up before driving downtown.  My sister in law has been wanting to try Soul Cycle and I was more than  happy to accompany here to the Old Rihanna vs. New Rihanna class.

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We had a lot of fun working up a sweat.  Then the guys met us for lunch and beer at Corridor.  The weather was odd, alternating between hail and sunshine, but we managed to walk around and shop before making our way back to their house.  We had a little bit of down time before getting ready for our family friend’s wedding.  My mom, SIL, and I drank bubbles while we got our hair done at the dry bar, and then everyone got all dressed up for the wedding.

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We danced the night away and had a great time together!  Sunday was another fun family day, but this time the weather was gorgeous!

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We walked all over the city, racking up close to 7 miles.  Along the way, we discovered an amazing little bakery and fueled up with cupcakes (and a not pictured cookie sandwich that was consumed during the walk)!

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The BOY and I didn’t get home until late Sunday night, and we stopped and picked up Thai for dinner on our way home.  I was feeling exhilarated with the excitement of the weekend and crashed for a good 10 hours Sunday night.  Which brings me back to this morning.  After getting a few loads of laundry going, I grabbed leftovers for breakfast and debated if I wanted to go to the 9:30am yoga class.  A run would have been ideal, but after yesterday’s 60 degree weather, this morning was chilly.

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So off to yoga I went!  And then came back home to get myself organized for the day while sipping on a Peanut Butter and Banana Protein Smoothie.  I made my grocery list and our meal plan. 

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With the cold weather, chili was top on my list…Mmm!

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So I had the opportunity to bump into an old coworker of the BOY’s last week.  She mentioned that she saw him eating one of the protein balls I had made.  When she asked him what was with the healthy fare, he said that I made them so that he doesn’t eat French Fries (LOL!).  I actually make them so that we have healthy snack options throughout the day, but the French Fry comment had me cracking up.

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On that note, I made another batch of bars this week and we can just call them ‘No French Fry’ bars!

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These are actually a Luna bar knock off and absolutely delicious!

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You’ll have to make a batch and let me know if they keep you away from the drive through : )

 

What is your favorite mid afternoon snack?

 

Meal Planning 4/04/16

Monday: Chili

Tuesday: Sesame Honey Chicken

Wednesday: Burgers and Veggies

Thursday: TBD

 

(Homemade) Peanut Butter

Chocolate Chip Luna Bars

From Lauren’s Latest

Ingredients

  • 2/3 cup dry roasted unsalted peanuts
  • 24 oz. pitted dates
  • 1/4 cup chocolate chips
  • pinch sea salt

Directions

  1. Place peanuts into the bowl of a food processor. Pulse to chop into fine pieces without turning into a paste. Add in dates, chocolate chips and salt. Continue pulsing until one large mass comes together in the bowl. Line a 9×9 baking dish with parchment paper or plastic wrap and press date mixture evenly into the dish. Dip your fingers into water to prevent sticking. Place into freezer or fridge for 30 minutes.
  2. Remove completely from pan using excess plastic wrap as help and cut into 10 even pieces. Wrap each bar individually in plastic wrap and store in refrigerator for up to 2 weeks.

All Things Yoga…

Like I said, everything this week is turning up YOGA : )

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And I LoVeD it!!!

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Sunday I went to the Easter class with my mom and was back on my mat Monday morning for the 6am class.  Then I taught a Spring Break workshop to an energetic group of kiddos.

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Wednesday, I got out of work early for the second week in a row and so I darted off to the 6:30pm class at my studio.  I would have loved to run, but the clouds were dark and stormy, so I took the safe route.  The entire class was based on opening our upper back, which felt fantastic.  By the end, my thoracic spine felt so open that I popped into my half wheel and lifted one leg into the air.  I was stunned.  Not only have I not done that in years decades, but it never crossed my mind to try.  I think my open spine allowed me to really push through my arms which unweighted my leg and up to the sky it went!

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Thursday, I worked a half day and then jetted off to the city for the Kathryn Budig Aim True event.  I had enough time to grab coffee and do nails with my SIL before picking up a friend and driving downtown.

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We arrived at Block 37 surrounded by brightly dressed yogi’s toting mats.  The first hour was swag hour and I collected Lunabars, mat cleaner, and chapstick while I sipped kombucha and snacked on coconut oil popcorn.

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We took a bunch of pictures while the sun sank over the city.  At 7pm, everyone found their mats for the yoga portion.  I’ve never done yoga in a large group and loved the idea of sharing energy (and space) with that many like minded people.

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Kathryn’s message of finding your authentic self rang true and the yoga was creative and fun.  It wasn’t the most in depth practice I’ve ever done, but so unique and inspiring in different ways.  After the class, we grabbed a little more swag and then a class of wine.

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Despite having a week of yoga, I was eager to squeeze in a run Friday morning.  Luckily, when I woke up in the morning, the weather agreed.  It was 40 and the rain held off for me to run from my brother’s house to meet a friend for her Friday morning Donut Club!

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I ran the two plus miles, circling to build ob some time.  Then dove right into the mix of donuts shared between the table.  The blueberry and maple were by far my favorites.  I snagged a few donuts to go and jogged back home to my brothers.  After a quick shower, I headed over to Southport for an eyebrow wax, shopping, and Starbucks. 

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Talk about a FUN Friday!

With all of the yoga, my mind and body were feeling so flexible and strong in prep for an exciting weekend.  It also has me looking forward to my 200 hour teacher training which I am signed up for and begins in 2 months.  Woo hoo!

Savasana Then Easter Bunny

Holla!

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Meant to have this post to you last night, but after two non stop days, I crashed Sunday night with a mild tension headache.  Would have much rather been watching basketball and blogging, but had to get ready for the day ahead (I worked today!) which included a 6am yoga class and then I taught a 90 minute spring break yoga workshop for kids.

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Had a super busy weekend. Spent Saturday running from here to there putting on a good 100 miles on my car, but all totally worth it for a facial, refreshing new haircut, lunch with my P’s, and dinner with two of my favorite girls!

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Sunday morning, I was up before my alarm and the BOY made us a tasty Easter breakfast.  I met my mom for a hot yoga class (realizing that short hair means creative yoga hair).  The class was inspiring, one of my favorite teachers talked about shedding our winter self, the past, and pieces no longer needed and opening to the beautiful opportunities ahead.  It was also REALLY tough and REALLY hot!  Hence our pink, pink cheeks!

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Afterwards, we definitely deserved a Starbucks, so we scooped up the BOY and made our way to the new store by our house.  I had a free drink which meant a ginormous drink…Mmm!  Afterwards the 3 of us did our weekly grocery store run.  My mom dropped us off at home where we made lunch and spent the afternoon cleaning and getting organized.

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For me, this meant a weeknight dinner in the crockpot and busting out the rice cooker.  I planned to also do another crockpot recipe but didn’t get my timing right before we had to run out the door for dinner with the BOY’s family.  Instead, I put all the ingredients into a ziploc and figured one of us could get it into the crockpot when we get home this week.

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Which is exactly what we did today!  The pictures aren’t anything glamorous, but the recipe is so amazing that it is worth sharing!  I didn’t eat a huge dinner because I had BIG DQ blizzard instead…more to come about that…but the BOY dug right in and said that it might be the best peanut chicken I’ve made!

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Everything this week is turning up yoga…This morning, I did a 6am class before work and then taught an enthusiastic group of kids a spring break workshop.  And later this week, I am attending a yoga event in the city!

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How was your Easter?

Whatcha eating this week?

Meal Planning 3/28/16

Monday: Slow Cooker Thai Chicken with Peanut Sauce

Tuesday: Buffalo Chicken Bowls

Wednesday: Tilapia and Veggies

Thursday: Dinner in the City (for me!)

 

Slow Cooker Thai Chicken with Peanut Sauce

From Five Heart Home

Ingredients

  • 1 1/2 pounds chicken breasts
  • 1 cup canned coconut milk
  • 3/4 cup chunky natural peanut butter
  • 4 cloves garlic, minced
  • 3 tablespoons honey
  • 3 tablespoons soy sauce
  • 2 tablespoons lime juice
  • 2 tablespoons rice wine vinegar
  • 1/2 teaspoon crushed red pepper flakes (more or less, to taste)
  • 1/3 cup chopped peanuts, for garnish
  • Fresh cilantro, chopped, for garnish
  • Rice, rice noodles, or lettuce leaves, for serving

Directions

  1. Arrange chicken breasts in the bottom of a large slow cooker. In a medium bowl, stir together coconut milk, peanut butter, garlic, honey, soy sauce, lime juice, rice wine vinegar, and red pepper flakes; mix until (mostly) smooth. Pour over chicken.
  2. Cover and cook on LOW for 6 to 8 hours, or HIGH for 3 to 4 hours (or until chicken is tender but not overcooked, depending on the strength of your slow cooker). Reduce slow cooker temperature to WARM. Remove chicken from slow cooker, cut into chunks, and shred. Return shredded chicken to slow cooker to allow it to absorb sauce and heat through.
  3. Serve chicken and sauce over cooked white or brown rice, cooked rice noodles, or stuffed inside large lettuce leaves, as wraps. Garnish with chopped peanuts, fresh cilantro, and additional red pepper flakes, if desired.

NOTE: You can mix chicken and sauce ahead of time in a bag to place in your crockpot at a later time.

Brackets and Bars

It has been a bit of an odd week!  The time change, full moon, and impending spring break have had the kids (my patients) in a mood!  In our house, Cooper has been falling asleep in my arms each night, and the BOY has been super busy at work.

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Basketball has returned (my bracket has my cortisol levels rising!) and so have the energy bites.  Except this week, we are leaving the world of bites and bringing on the bars!

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A healthier option than the amazing Peanut Butter Cookie Brownies, I made earlier this week, both the BOY and I have been chowing down on these bars!  Ok, we have been devouring the brownies too : )

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With the ingredients as written, my bars didn’t come together into a dough.  Luckily, I am no rookie when it comes to these things, and so I knew that I could add honey, agave, or maple syrup.  I went the syrup route and my bars pulled together quickly.

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I tell you this in case you have the same problem when you make them, and I highly recommend that you do!

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I love the mixture of coconut and almond butter, and they will power you through even the craziest of days…don’t ask me how I know this!  Thankfully, I got out of work early on Wednesday and instead of going home to clean my house and do responsible adult stuff, I went to a hot yoga class.

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It was a new-to-me instructor, and the class was absolutely incredible!  None of my bracket teams are winning by enough tonight for me to sleep sound, but I might as well give it a try since I have an early morning of work tomorrow.  Looking for more ‘raw’ recipes, check out my very busy Pinterest board!

Do you have a favorite raw recipe?

Who are you cheering for in the NCAA tournament?

Almond Coconut Energy Bars

From My Sequined Life

Ingredients

  • 1 cup of whole pitted dates (approx. 12 dates)
  • 1/4 cup creamy almond butter 
  • 1/4 cup roasted almonds
  • 1/4 cup unsweetened coconut flakes
  • 3 tbsp ground flaxseed
  • Maple Syrup (if needed)

Directions

  1. Place all ingredients in a food processor and blend for one to two minutes, or until everything is evenly combined and just about smooth. You may still have little crunchy pieces of almonds remaining.   If a dough does not form, then add in maple syrup (or another sticky ingredient like honey) and continue to process.
  2. Line a 9" x 5" loaf pan (or a small dish) with parchment paper or cooking spray and press bar mixture evenly into about half of the pan. Refrigerate for at least 45 minutes so the mixture sets. Once chilled, cut into bars and store in the fridge