Just popping in quickly to share an awesome new recipe!
I stumbled on this in my recipe binder, and I hope that you stumble upon this too because this cookie is outstanding!
Since I am downtown, I’ve just got a few pictures followed by a mouth watering recipe for you.
I’ll be back tomorrow!
12 Days of Recipes
Brown Sugar Cinnamon Coconut Cookies
From Chocolate Moosey
Ingredients
1 1/4 cups flour
1/2 tsp baking soda
1/4 tsp salt
1 Tbsp ground cinnamon
1/2 cup butter, softened
3/4 cup brown sugar
1/4 cup sugar
1 egg
1 tsp vanilla
1 cup shredded coconut
Directions
In a medium bowl, whisk together the flour, baking soda, salt, and cinnamon. Set aside.
In a large bowl, beat together the butter, brown sugar, and sugar until creamy and smooth, about 2-3 minutes. Beat in egg and vanilla until smooth. Gradually beat in flour mixture then stir in coconut. Refrigerate the dough until cold, about an hour or so.
Preheat oven to 350F. Line two cookie sheets with parchment paper or Silpats. Roll the dough into 1-inch balls and place on the cookie sheets 3 inches apart. Bake 10-12 minutes or until the edges are set. Wait a few minutes before transferring to a cooling rack. Cool completely.
Mmm… I’m a sucker for all things coconut! These looks tasty! Hope you’re having a great weekend 🙂
These were a huge surprise to me. I’m thought they’d be good and I had the ingredients but they blew me away!
yum! My grandmother is going to love these! Thanks girl, Merry Christmas!
Merry Christmas to you! Enjoy this wonderful time with your family and boy!
I usually don’t like coconut, but I love the texture it adds to cookies!
[…] Day 8 […]