Spinach Stuffed Mushrooms

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These mushrooms come together quickly and are perfect for a special occasion ie New Years Eve.  You can make them in smaller mushrooms, but we decided to use Portabellas last night.

 

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Preheat Oven to 375 degrees.

Combine olive oil and garlic over a warm skillet.

Stir in bread crumbs (we used panko), garlic powder, salt, pepper, and parmesan.  Coat and toast bread crumbs ~7 minutes.

Stir in spinach ~3 minutes until wilted.

Place bread crumb mixture in cleaned out mushrooms and bake for 15 minutes.  Top with more cheese if desired and return to oven for another 2-3 minutes until cheese is bubbly.

Enjoy!

 

BTW, check out the fabulous shoes that I found at DSW yesterday.  They were only $18!!! 

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