As many of you know it has been an interesting and exciting week! Plus, my schedule has changed (I have Fridays off for the summer instead of Mondays) which always throws me off course. That being said, I have not had much time at home and certainly no time to play online. BUT, I made a commitment to trying something new each week, and I wanted to make sure to share this with you since it is AMAZING!
Although it is probably not new to you, feta is definitely a new food to me. I JUST started eating the crumbled stuff and never tried the block version, especially not like this…
This grilled feta is easy to make and tastes gourmet. Take a block of feta (I bought mine at WF in liquid). Drain and bring to room temperature. Place feta on foil and cover with a pinch of salt and pepper, drizzle with a healthy dose of olive oil, and then sprinkle with dried thyme. Place on medium-low heat of grill in foil packet (you can tent it, but we did not) for 18-20 minutes. Transfer to a plate and serve warm with pita chips or crackers.
Trust me…you will want to include this at your next BBQ!!!