So I saw this recipe on Lauren’s website. What is exciting is this recipe was recently published in Cooking Light as a reader submission. Check out Lauren’s site HERE and the full recipe HERE. Since my mailman hates me…not really, but my mail is so slow, I saw it on the blog before the magazine. Anyways, I finally made it for dinner tonight and all I can say is YUMMY! You need to try these burgers. They are so easy to make and taste great. Plus, I got to use my new skillet.
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Welcome to my page! I am a 30 year old living in suburbia struggling to balance a full-time job in health care, healthy eating, and exercise along with all the other fun things I enjoy. I love to bake, run, travel, practice yoga, take pictures, cook, and share it all with you.
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I used to make a chicken & feta burger. It was a WW recipe… so yummy! These look good.
Oh, I would LOVE that recipe! I reheated one up for dinner tonight and it was still SO GOOD! They are easy and I like that the recipe only makes two burgers because there are just two of us!
[...] I was so impressed when this reader recipe appeared Cooking Light a few days later. I made it immediately and since then, it has been one of the BOY and my favorite quick and satisfying [...]
[...] Chicken Parmesan Burgers *Jen Favorite [...]